top of page
Shipping Is available Now !
Home
Biography
Shop
Contact Us
Customer Care
FAQ`s
Terms and Conditions
Privacy Policy
Refund
Add review
More
Use tab to navigate through the menu items.
FAQ`s
General1
What kind of peppers are used in the hot sauces?
Scotch bonnet peppers, Jalapenos and Red Chile Peppers
Is any of the sauces Gluten Free?
The ingredients in each of the sauces are naturally gluten-free.
Is there any additives or preservatives in the sauces?
Distilled white vinegar is the only non- food ingredient added in each of the sauces.
bottom of page
